Thoughts from Thyme

Conversations, Cultivations, Inspirations

Welcome to Thoughts, a place where we share recipes, articles and guides, from our family, team and friends.

 

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Thyme Thyme

Nurturing Winter Skin

In the bleak mid-winter ..... when the temperatures drop,  humidity levels also plummet and sadly the drier the air, the drier your skin.

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The Land Thyme The Land Thyme

The Wild Side of Thyme

It is a misty autumnal morning in ‘The Wildings’ at Thyme and there is a quiet ethereal beauty to the water meadows, woodland and riverbanks of the Southrop Manor Estate.

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Thyme Thyme

In the ‘Home Kitchen'

My culinary career began in a sailing environment, a sharp contrast to the gentle Cotswold countryside surrounding Thyme.

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Festive Foliage for your Christmas Table

As the festive season draws near, the floristry at Thyme continues to respond to the seasons, keeping in step with and reflecting the pared-back winter landscape and gardens that surround us.

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Charlie Hibbert Charlie Hibbert

Thyme Travels: Puglia

We began our trip near Lecce, in a converted masseria, a fortified farm house. Often converted now, but once where olive oil was made. You can eat at and visit many, and we came across abandoned ones too.

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Our Cedar of Lebanon

Towering over all of the buildings at Thyme is our magnificent Cedar of Lebanon. Over three times as tall as our highest rooves, it has an impressive and commanding presence.

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The Fragrant Home

In Elizabethan country houses, located close to the kitchen and the garden, would be found what was known as a ‘still room’.

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