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£65.00
Spend an afternoon in the Home Kitchen learning the art of the much-loved classic French pastry, the éclair. In one-hour-and-a-half, master perfect choux, rich creme pâtissière and chocolate sauce. After class, enjoy your eclair in the Baa Bar with coffee or a cocktail.
INCLUSIONS
Expert guidance from our chef teacher
All ingredients and equipment.
Class recipes to take away.
Baa Bar drinks are chargeable in addition to the class.
Recipes subject to seasonality.