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£65.00
Impress your guests this Easter holiday with a number of spring delights including wild garlic devilled eggs and smoked salmon blinis. Following the class, eat your canapés in the Baa Bar with, we suggest, a glass of champagne.
Baa Bar drinks are chargeable in addition to the cookery class.
INCLUSIONS
Expert guidance from our chef teacher
All ingredients and equipment.
Class recipes to take away.